Freezer, how long to defrost? You can do it in as little as 20 minutes

If the freezer is not working well, the food you have stored inside will no longer be good to eat over time, this also leads to wasted consumption, so it is best to proceed immediately. But how long does it take to defrost the freezer perfectly ?

To accomplish this operation you can choose different methods, in addition to the classic which takes many hours, there are in fact others that will allow you to finish in a short time, even in twenty minutes . Do you know what it is ? In the following paragraphs, we will reveal everything you need to do to obtain a perfect result, your freezer will be like new.

Here’s how to defrost your freezer, even in twenty minutes
Defrost the freezer in twenty minutes
The best known method is certainly the classic, which consists of turning off the freezer . However, it is also the longest, it will take around twelve hours for an excellent result. After removing all the food that was inside, turn off the device, you can do this in the evening and complete the operation the next morning.

Throughout the night the ice will melt completely , in fact you will find a lot of water on the surface. Dry it carefully with a cloth before turning the freezer on again to prevent ice from reforming after a few hours.

However, if you don’t know where to put your food during this whole wait or you don’t want to wait that long, you can try other effective and quick methods. One of them involves the use of coarse salt , it will not even be necessary to turn off the freezer, but you will have to be very fast so as not to waste too much energy.

The procedure is very simple, just sprinkle the coarse salt on the walls of the freezer, the grains will lower the temperature considerably. After about a quarter of an hour you will notice that a lot of ice has already melted. To remove it completely, you can use a spatula or rags.

To perfectly defrost the freezer, there is another quick and super effective method, in fact the result is guaranteed. What is it about ? Simply put a saucepan filled with boiling water in the freezer, placing it on a potholder so that it does not come into direct contact with the appliance . The heat and steam will raise the temperature, the ice will then start to melt and it will be very easy to remove. To complete the operation, also use a spatula or a cloth in this case, after about twenty minutes your freezer will be like new.