Very simple and quick shrimp pie recipe

Do you have a buffet dinner or an aperitif to prepare? Easy to prepare and adaptable to your desires, mini quiches will be your best allies!

In this gourmet and refined version, they are garnished with comté, shrimp and a hint of chives, but you are free to customize them with other herbs or spices.
Ingredients:
155g flour
75g unsalted butter, chilled and diced
Olive
oil 1 egg yolk
1 onion coarsely chopped
3 garlic, minced
500g prawns
Salt
Juice of 1/2 lemon
4 eggs
100g crème fraiche
150g grated
cheese Nutmeg
Parsley

Preparation: