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Put a bowl of vinegar in the oven – you will get rid of this problem forever

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The convenience of using an oven for cooking is unmatched, especially when it comes to preparing dishes quickly while keeping the kitchen clean. However, frequent use can lead to the accumulation of dirt and lingering bad odors, often from hard-to-notice spills or stains.

Maintaining a fresh-smelling oven is crucial for a pleasant cooking environment. To help you achieve this, here are four natural and effective tips to eliminate those stubborn oven smells instantly!

1. The Bowl Trick: A Popular Solution
This method not only tackles unpleasant odors but also helps soften and remove tough stains. It’s a dual-action approach that requires minimal effort.

The Lemon Peel Method
What You Need: Hot water, lemon slices.
How to Do It: Place a bowl of hot water with lemon slices in a preheated oven at 180 degrees Celsius (356 degrees Fahrenheit) for ten minutes. The lemon not only eliminates odors but also leaves a refreshing citrus fragrance. Afterward, wipe the oven with a cloth to remove any condensation.
Apple Cider Vinegar Method
What You Need: Water, white vinegar or apple cider vinegar.
How to Do It: Fill a bowl with water, add two cups of vinegar, and bake at 180 degrees Celsius for a few minutes. This method is especially effective for strong odors. The leftover vinegar solution can also be used for cleaning, thanks to vinegar’s degreasing and whitening properties.
Baking Soda Solution
What You Need:
How to Do It: Add one and a half cups of baking soda to a bowl of water and follow the same procedure as above. Baking soda is known for its cleaning prowess and odor elimination capabilities.

2. The Casserole Method: For Loosening Dirt

This technique focuses on preventing odor buildup by using citrus or bay leaves for a naturally fragrant oven.

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