When I first tasted this recipe, I couldn't believe it was only 5 ingredients

Instructions:
1. Cook the ground beef in a skillet until fully browned.
2. Add taco seasoning and 1/2 cup of water to the beef. Simmer until seasoning is absorbed.
3. Warm the flour tortillas.
4. On each tortilla, place beef, Mexican cheese blend, and pico de gallo salsa.
5. Fold the sides of the tortilla inwards, then tightly roll it from the bottom to make the burrito.

Serve and enjoy! Optional: Pair with guacamole, sour cream, or a side salad.
With each bite of this Beef Meximelt, you'll experience a delightful combination of flavors and textures that will transport you to the vibrant streets of Mexico. The juicy beef, salsa, and oozing melted cheese will tantalize your taste buds, leaving you craving for more. So why not gather your loved ones, carry on the tradition, and create your own treasured memories by indulging in this mouthwatering dish? It's time to embark on a culinary adventure and savor the taste of Mexico, right in the comfort of your own home.