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Let it sit for at least 4 hours, though overnight is best. This waiting period allows the chia seeds to absorb the liquid, swelling up to form a thick, creamy pudding.
Serving Suggestions Once your chia pudding has set, it’s ready to be enjoyed! Here are a few ideas to enhance your chia pudding:
Fruit: Top with fresh berries, banana slices, or tropical fruits for a refreshing twist.
Nuts and Seeds: Add crunch with a sprinkle of almonds, walnuts, or pumpkin seeds.
Extra Flavor: Stir in a bit of vanilla extract or a pinch of cinnamon before chilling for an extra flavor boost.
Conclusion Chia pudding is a wonderfully easy and flexible dish that fits beautifully into any meal plan. It’s a delightful way to enjoy a healthy, filling treat that you can feel good about. Try making it tonight, and wake up to a creamy, dreamy breakfast or enjoy a guilt-free dessert after your next meal!
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