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Let’s break down the steps to creating this delectable dessert:
Crushing the Cookies
Grab a handful of your favorite cookies and place them in a plastic bag. Use a rolling pin to crush them into fine crumbs. This step adds a delightful crunch to our dessert.
Preparing the Base
In a mixing bowl, combine the crushed cookies with mashed bananas using a potato masher. Mix until well combined, and then transfer the mixture into a round cake pan to form the base.
Making the Creamy Filling
In a saucepan, melt the butter and sugar. Once melted, add the milk concentrate and mix well. Allow it to cook for about 5 minutes while continuously stirring. This creamy concoction will serve as the filling for our dessert.
Assembling the Dessert
Pour the creamy mixture onto the prepared cookie and banana base in the cake pan. Arrange banana slices on top for an extra burst of flavor.
Decorating with Chocolate Flakes
In a separate bowl, whip the cream with a teaspoon of powdered sugar until it forms stiff peaks. Spread this creamy goodness over the assembled dessert. Sprinkle chocolate flakes generously on top for a delightful finishing touch.
Serving Suggestions
Once assembled, refrigerate the dessert for a few minutes to allow it to set. Serve chilled for the best taste experience. You can also get creative with toppings like additional fruits or a drizzle of caramel sauce.
Conclusion
In just five minutes, you’ve created a mouthwatering dessert that will impress even the most discerning of palates. The combination of bananas, cookies, and creamy goodness is simply irresistible. So why wait? Whip up this delightful treat today and indulge in pure bliss!
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