Blueberry Buckle with Brown Sugar Topping

The Blueberry Buckle recipe you’ve shared is truly delightful! Here’s a summary of the steps and ingredients for quick reference:

Ingredients:

For the cake:

• 2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 3/4 cup granulated sugar
• 1/4 cup unsalted butter, softened
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 cup milk
• 2 cups fresh blueberries

For the topping:

• 1/2 cup brown sugar
• 1/3 cup all-purpose flour
• 1/2 teaspoon ground cinnamon
• 1/4 cup unsalted butter, chilled and diced

Instructions: