Beef and Cheese Dip

Remove the dip from heat and transfer to a serving dish.
Garnish with chopped cilantro and sliced jalapeños.
Serve hot with tortilla chips for dipping.
Storage Options:

Store any leftover dip in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave before serving.
Tips:

Customize the spice level by adjusting the amount of jalapeño or adding hot sauce.
Substitute ground turkey or chicken for a leaner option.
Add a dollop of sour cream or guacamole as additional toppings for extra flavor.
Enjoy your Beef and Cheese Dip! If you have any more recipes or need further assistance, feel free to ask.