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Ingredients:
- Onions: 4 (large, sliced)
- Potatoes: 3 (medium, cubed)
- Basmati rice: 3 cups (washed well)
- Ghee: 2 tablespoons
- Cloves: 10 cloves
- Cardamom: 10 pods
- Cinnamon: 2 sticks
- Garlic: 2 cloves (crushed)
- Turmeric: ½ teaspoon
- Tomato paste: 1 cup
- Yogurt: ½ cup
- Brown sugar: 1 tablespoon (or regular)
- Green coriander: a little (for the face)
- Minced meat: 300 grams (for the kofta)
- Garlic: 2 cloves (crushed, for the kofta)
- Ginger: 1 teaspoon (fresh grated for the kofta)
- Salt: ½ teaspoon (for the kofta)
- Black pepper: ½ teaspoon (for the kofta)
- Mixed spices: 1 and a half teaspoons (for the kofta)
Method :
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