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Take the burgers out of the pan and place them on paper towels to get rid of extra oil. Serve the dish hot, and add more parsley or green onions if you like. Try them as a main course with a salad, rice, or vegetables on the side!
Tips for Cooking
Make sure the food cooks evenly. Ensure that your chicken pieces are cut into small pieces or finely chopped to cook evenly. This will help the burgers cook evenly without getting the outside too dark.
Manage the Temperature: Cook the patties on medium heat until they are crispy on the outside and completely cooked on the inside. Intense heat can make them turn brown too fast.
Choose the flavors you like: You can also use herbs like dill or basil, or replace mozzarella with cheddar or another cheese you like.
Benefits for your health from food
Rich in Protein: Chicken breast is a healthy protein that helps build and repair muscles.
High in calcium: Mozzarella cheese is rich in calcium, which is important for keeping our bones healthy.
Low-carbohydrate choice: This recipe has few carbohydrates, so it's good for people on a low-carb diet.
Reasons to Enjoy This Recipe
Fast and simple: Prepared in less than half an hour, ideal for hectic evenings during the week.
Super cheesy and tasty: The mozzarella cheese melts inside the patties, creating a warm and cheesy center.
Can be adjusted to your liking. You can simply change the amount of herbs and spices to match your preferences.
Audience favorite: Whether it's for meals with family or get-togethers, these patties are always popular!
Information about what you eat.
Option without gluten: Use gluten-free flour or almond flour instead of regular flour.
Suitable for the keto diet: By making small changes, like using almond flour, you can make this recipe suitable for a keto diet.
Free of nuts. This recipe does not have any nuts, so it is safe for people with nut allergies.
Why This Recipe is Effective
Mixing chopped chicken, mozzarella cheese, and sour cream makes a juicy and soft patty that stays intact when cooked. Adding eggs helps hold the ingredients together, and the flour gives a bit of crunchiness when cooked in oil. The spices and herbs give a rich taste to the food, making every bite really tasty.
End.
These chicken burgers with mozzarella will surely be loved by your family! Simple to make, fast to cook, and delicious, they are great for any meal. Whether you eat them with a salad, rice, or in a sandwich, everyone at the table will enjoy them. Make them today and find out why my husband requests them every day!
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