Oven Fried Potatoes And Onions

• Crispy and Flavorful: The combination of baking and broiling creates perfectly crispy potatoes with deep flavor.

• Simple Ingredients: Uses basic pantry staples that come together in a delicious way.

• Perfect Side Dish: Complements a variety of main courses or can be enjoyed on its own.

Ingredients:

• 5 pounds red potatoes, thinly sliced or cut into cubes

• 1 onion, finely chopped

• 6 slices bacon, chopped

• ½ cup butter, diced

• Salt and pepper, to taste

Instructions: