ADVERTISEMENT
Step 1: Preheat the Oven
• Preheat your oven to 325°F (163°C). Ensuring the correct temperature is crucial for even baking and achieving that perfect fudgy texture.
Step 2: Prepare the Brownie Batter
• Follow the instructions on your brownie mix box to prepare the batter. Add any optional enhancements such as chocolate chips or a peanut butter swirl to elevate the flavor and texture.
Step 3: Layer the Base
• Line a 9×13-inch glass baking dish with parchment paper, ensuring the edges extend for easy lifting and cutting.
• Arrange the broken graham cracker pieces evenly across the bottom of the dish, creating a crunchy base.
• Spread half of the brownie batter over the graham cracker layer, smoothing it with a spatula to ensure even coverage.
Step 4: Add the Oreo Layer
ADVERTISEMENT
