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2 tablespoons of olive oil
1 onion, medium size, cut into small pieces.
2 big carrots, peeled and cut into pieces.
3 pieces of celery, cut into small pieces.
1 1/2 cups of green beans, trimmed and cut into one-inch pieces.
1 and a half teaspoons of dried parsley
1 teaspoon of dried oregano
1/2 teaspoon of dried basil
1/2 teaspoon of powdered garlic
1/2 teaspoon of powdered onion
6 cups of beef broth with low sodium.
1 can of tomato sauce, 8 ounces.
1 can of fire-roasted tomatoes, 14.5 ounces.
3/4 cup of small pasta like Mini Farfalle, ditalini, acini de pepe, or orzo.
finely cut fresh parsley
Add salt and pepper according to your preference.
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Recipe in the first comment below.
Have a great time ❤️
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