Keep Your Tomatoes Fresh for a Year with This Simple Needle Trick

1. Prepare the Tomatoes:
Choose fresh, firm tomatoes that are free from bruises and blemishes. Washing the tomatoes before storing is optional; however, if you do wash them, ensure they are completely dry to avoid introducing moisture into the jars.
Using the needle, gently prick each tomato around the stem and at the bottom. Make sure the needle punctures are small and do not go too deep into the tomato to maintain its structure and prevent any potential spoilage from the inside.
2. Jar the Tomatoes:
Place the prepared tomatoes in clean glass jars. Do not overcrowd the jars; leave enough space for air to circulate around each tomato.
Seal the jars tightly with their lids. This keeps out dust and other contaminants, although the gas exchange needed to keep the tomatoes fresh can still occur through the tiny needle punctures.
3. Store the Jars:
Keep the jars in a cool, dark place like a pantry or a cellar. Avoid direct sunlight and any place with significant temperature fluctuations.
4. Monitor and Use:
Check on your tomatoes regularly for any signs of spoilage. If a tomato starts to spoil, remove it immediately to prevent it from affecting the others.
Label each jar with the date of storage so you can keep track of how long the tomatoes have been stored.
Conclusion: