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• Preventing Cracks: The water bath and slow cooling in the oven help prevent cracks by keeping the cheesecake’s temperature steady.
• Room Temperature Ingredients: Use room temperature cream cheese, eggs, and sour cream to create a smooth filling and avoid lumps.
• Serving Suggestions: For an extra touch, add whipped cream or sprinkle fresh lemon zest over the cherry topping.
This Cherry-Topped Cheesecake is a creamy, delicious dessert that will impress with its beautiful layers and satisfying flavor. It’s a crowd-pleasing treat that’s perfect for any celebration or gathering.
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