ADVERTISEMENT

Baked Broccoli Cheese Balls

ADVERTISEMENT

For a gluten-free version, substitute breadcrumbs with a gluten-free alternative.
Try different cheeses like mozzarella for stretchiness or pepper jack for a spicy kick.
Make ahead and freeze: Freeze formed balls on a baking sheet, then transfer to a freezer bag. Bake from frozen, adding a few extra minutes to the baking time.
Enhance nutrition by adding extra veggies like shredded carrots or chopped spinach.
These Broccoli Cheese Balls are irresistibly tasty and a great way to incorporate more vegetables into your diet. Serve them up for a delightful and satisfying experience!

ADVERTISEMENT

ADVERTISEMENT