Big Mac French Toast

Step 1:

Form the ground beef into two equal-sized patties.
Sauté in a skillet to your desired level of doneness.
Step 2:

Cook the bacon and set it aside.
In a bowl, mix together the eggs, heavy cream, milk, garlic powder, salt, and pepper.
Step 3:

Dip the bread slices in the egg mixture and cook in a skillet until they’re done and crispy on both sides.
If using, spread the Big Mac Sauce on the inside of the cooked bread slices.
Step 4: