ADVERTISEMENT
Choose low-sodium soy sauce when on a low-salt diet.
Adjust depending on how sweet you want or like it.
Garlic and ginger are two other things which we could use to marinate our chicken before cooking it in this teriyaki sauce for several hours to make them taste better.
Be careful not to overcook as that can result into dryness
Health Benefits:
Chicken is a rich source of lean protein required for muscle development and repair
Both garlic and ginger have anti-inflammatory effects while they support immune system by healing them
Honey is a natural sweetness that has some anti antioxidants properties hence helping in sore throats soothing as well
Nutritional Information: (Per serving)
Calories: 280
Protein: 30g
Carbohydrates: 22g
Fat: 8g
Fiber: 1g
Sugar: 18g
Sodium: 900mg
continued on the next page
ADVERTISEMENT
