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If you’re looking to start your day with a hearty breakfast, this classic American platter has it all—fluffy pancakes, savory sausages, crispy bacon, and perfectly cooked eggs. Whether it’s a weekend brunch or a treat for a special occasion, this combination is a winner.
Ingredients
For the Pancakes:
1 cup all-purpose flour
2 tablespoons sugar
1 teaspoon baking powder
½ teaspoon baking soda
¼ teaspoon salt
1 large egg
1 cup buttermilk (or milk)
2 tablespoons melted butter
For the Sausage, Bacon, & Eggs:
4 sausage links
4 strips of bacon
4 eggs
Salt and pepper to taste
Butter for cooking
Optional Toppings:
Maple syrup
Butter for pancakes
Fresh berries or fruit
Instructions
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