Keep Flies and Mosquitoes at Bay with Burning Coffee Grounds

Used coffee grounds
Aluminum foil or an old metal container
A lighter or matches
Step-by-Step Guide:
Prepare the Coffee Grounds:
After brewing your coffee, don’t throw away the grounds. Instead, allow them to dry completely. You can spread them out on a baking sheet or a piece of aluminum foil to speed up the drying process.
Set Up Your Burn Station:
Choose a safe location where you can burn the coffee grounds without risk. An outdoor area such as a patio or balcony works well. Ensure the area is clear of flammable materials.
Place Grounds in a Container:

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