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There’s just something about coming home to the smell of slow-cooked pork chops – that rich, sweet aroma welcoming you back into your cozy kitchen. These Slow Cooker Brown Sugar Italian Pork Chops have become a bit of a legend around my family table. It’s a dish that feels both homey and special, combining the simple comforts of pork chops with the depth of Italian seasoning and the sweetness of brown sugar. This dish is a nod to those hearty Midwestern meals we adore, with an Italian twist for that little something extra. It’s the perfect choice for a family dinner when you want something that feels like a Sunday feast, but without the fuss.
Now, when it comes to dressing up these succulent pork chops, I like to keep it pretty simple so the flavors of the meat really shine. A side of garlic mashed potatoes always does the trick, soaking up that delicious sauce. For a touch of green, I’ll toss a salad with a vinaigrette or steam some fresh green beans. And if there’s any room left on the plate, some buttery corn on the cob never fails to please the crowd.
Slow Cooker Brown Sugar Italian Pork Chops
Ingredients
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