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Preparing English Cream Cheese Squares is a breeze! Just follow these simple steps: a. Gather all the required ingredients and preheat your oven. b. Make the crust by combining flour, powdered sugar, and salt. Cut in cold butter until crumbly. c. Press the crust mixture into a greased baking dish to form the base. d. In a separate bowl, prepare the creamy filling by beating cream cheese, sugar, and vanilla extract until smooth. e. Gradually add milk and lemon juice to the cream cheese mixture, stirring until well combined. f. Pour the cream cheese mixture over the crust layer, spreading it evenly. g. Bake the dish in the preheated oven until golden brown and set. h. Allow the Cream Cheese Squares to cool completely before slicing them into delightful squares.
Preparation Time:
The preparation time for English Cream Cheese Squares is approximately 15 minutes, while the baking time ranges from 25 to 30 minutes. In total, you can expect to have these delectable squares ready to be enjoyed in under an hour.
Servings:
This recipe yields about 12 servings, making it ideal for sharing at gatherings or indulging in a delightful treat with your loved ones.
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