My grandma has been making this one-pan recipe for as long as I can remember!

Cook Shrimp: Heat olive oil in a large skillet. Add shrimp and cook for 2-3 minutes per side. Remove and set aside.
Sauté Garlic: In the same pan, melt butter and sauté garlic for 1-2 minutes.
Add Liquids and Pasta: Pour in chicken broth, milk, and heavy whipping cream. Add fettuccine and cook for 10-12 minutes, stirring occasionally.
Add Parmesan and Season: Add Parmesan cheese and season with salt, pepper, and nutmeg.
Return Shrimp: Add cooked shrimp and toss with pasta and sauce.
Garnish and Serve: Sprinkle with parsley and serve hot.
Enjoy your delicious One-Pan Shrimp Fettuccine Alfredo!