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Crust:
1 ½ cups graham cracker crumbs
¼ cup granulated sugar
½ cup unsalted butter, melted
Cheesecake Filling:
3 packages of cream cheese (8 oz each), softened
1 cup granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 cup sour cream
1 ½ cups fresh raspberries (extra for topping)
½ cup semi-sweet chocolate chips
Chocolate Ganache:
½ cup heavy cream
1 cup semi-sweet chocolate chips
Topping:
Fresh raspberries
Optional: Powdered sugar
Instructions:
Oven Preparation:
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