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5. Twist each pastry strip and coil into spirals. Place on a baking tray lined with parchment paper and brush with milk.
6. Bake for 25-30 minutes, until puffed and golden brown.
7. Garnish with extra thyme and raspberries before serving warm.
Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes
Kcal: 530 kcal | Servings: 4 servings
BlueCheese, Walnuts, Thyme, Pitahaya, Raspberries, Decadent, PuffPastry, GourmetRecipe, EasyRecipe, PartyAppetizer, SavorySnacks, Flavorful, Indulgent
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