Chicken pieces cooked in a garlic butter sauce served with creamy pasta topped with Parmesan cheese.

List of ingredients:
1 pound of chicken breast, cut into small pieces.
8 ounces of pasta (penne or rotini)
4 tablespoons of butter
2 pieces of garlic, finely chopped
1 cup of thick cream
1 cup of shredded Parmesan cheese
Add salt and pepper according to your preference.
Fresh basil leaves, to decorate

Steps:

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Could you please provide the text that needs to be simplified? Make the pasta.
Cook the pasta following the instructions on the package. Drain and put to the side.
Please provide the text you would like me to simplify. Prepare the chicken.
In a pan, heat the butter on medium heat until it melts. Put the chopped garlic and chicken pieces in the pan. Cook until the chicken is golden and well done.

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