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Prepare the Ranch Butter: Mix melted butter, ranch seasoning, and chopped garlic in a small bowl.
Please consolidate all the information. In the pan with the leftover bacon fat, mix together the cooked potatoes, green beans, and crumbled bacon. Pour the ranch butter mixture on top and mix well to cover everything.
Wait on tables. Add salt and pepper, sprinkle with parsley, and serve while hot.
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