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Quantity of Ingredient
Peel and dice potatoes. 2 lb. of milk 1/4 cup of unsalted butter, 1/2 cup of salt, and pepper to taste are needed for the topping:
Quantity of Ingredient
Cheese that has been shredded 1/2 cup
Minced fresh parsley As a final touch,
Instructions:
Warm up the oven: Warm the oven up to 350 degrees Fahrenheit, or 175 degrees Celsius. Prepare a baking dish with grease that is 9×13 inches..
Mix the breadcrumbs with the milk in a small dish to soak. Soak for five minutes.
Combine the ground beef, soaked breadcrumbs, garlic, eggs, Worcestershire sauce, salt, pepper, and dried thyme in a big mixing basin. Add the onion and garlic. Mix well to form the meatloaf mixture. Thoroughly combine.
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