MEATBALL SOUP – Don’t Lose This

You can use fresh or frozen turkey, beef, pork or chicken meatballs. They all taste good in the soup.
I prefer fresh vegetables but frozen can be used in a pinch.
Canned fire roasted tomatoes are tomatoes charred over an open flame before they are diced and canned. They can be found at your local grocery store with the other canned tomatoes.
If you are going to freeze or store any of this soup for later consumption remove the portion that you are going to save for a later date before adding the pasta. Hold back a proportionate amount of pasta and add it at the time that you reheat the soup.
Any small pasta will work like Mini Farfalle, ditalini, acini de pepe or orzo.
For added flavor add 1-2 tablespoons of freshly grated Parmesan Cheese