Soup with beef and barley

This Beef Barley Soup is delicious, fast to make, and satisfying when it’s cold outside. This nutritious one-pot dinner is made with ground beef, barley, and vegetables and can be prepared in just one hour. Delicious!

In our family, we like to change things up by having beef barley soup instead of the usual turkey meatball or chicken noodle soup. I prefer to use ground beef instead of the traditional beef chunks in my beef and barley soup, unlike my grandmother and other traditional recipes. Tiny pieces of cooked ground beef go really well with barley in the soup, giving each spoonful extra flavor.

List of components.

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