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Prepare the egg mixture. In a bowl, take your whisk and break the eggs! Mix them together with the milk. You can sprinkle a little salt and pepper for more taste if you like, but you don’t have to.
Put together your tasty meal: It’s time to create your delicious breakfast! Put a piece of cheese on each piece of bread. If you are using ham, put a slice on top of the cheese. Next, evenly pour the beaten eggs over the bread slices, ensuring they are well covered.
Cheese Paradise: Now, for the corny ending! Put the shredded cheese on top of the egg mixture on each piece of bread. Prepare for delicious melted food!
Bake Perfectly: Put your baking tray in the oven that you have already heated and bake for 20 minutes. You want the egg mixture to be firm and the cheese to be melted and bubbly.
Breakfast is ready! Remove your delicious golden-brown and cheesy sandwiches and enjoy your Easy Open-Faced Breakfast Sandwiches while they are still warm!
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