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Is it possible to prepare the dough in advance?
Yes, you can prepare the dough in advance and put it in the refrigerator after it has risen for the first time. Allow it to reach room temperature and rise once more before shaping it and baking.
Why did my bread end up heavy?
Bread can become heavy if the dough is not kneaded well, not left to rise enough, or if old yeast is used. Make sure to mix the dough well until it is smooth and stretchy, and let it rise for enough time.
Can I use a bread machine to bake this bread?
Yes, you can operate a bread machine by following the instructions provided by the manufacturer for your particular model. Put the ingredients in the order suggested by the machine. Usually, start with the wet ingredients and then add the dry ones.
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