Dill Pickle Cheese Ball Recipe

On a flat surface, spread out the shredded cheddar, fresh chopped dill, and lemon zest.
Unwrap the chilled cheese ball and roll it in the coating mixture. Press gently to ensure the coating sticks to any exposed areas.
5. Serve:

Transfer the cheese ball to a serving platter and garnish with additional fresh dill if desired.
Serve with your favorite crackers, veggies, or pretzels.
Enjoy your Dill Pickle Cheese Ball!
This tangy and creamy appetizer is guaranteed to be a crowd favorite at your next party, game night, or holiday gathering. It’s easy to make and a delicious way to bring some fun, pickle-flavored goodness to the table!