Cheesy Bread Recipe

Use your fingers to shape and create patterns on the surface of the dough.
Sprinkle sesame seeds on top.
Bake:
Bake in the preheated oven for 20 minutes or until the bread is golden brown and cooked through.
Serve:
Remove from the oven and let cool slightly before serving.
Enjoy this delicious, soft, and fragrant cheesy bread with your family.
Serving Suggestions
Serve the cheesy bread warm as a side dish with soups or salads.
It can also be enjoyed on its own as a savory snack.
Cooking Tips
Ensure the milk is warm but not hot, as high temperatures can kill the yeast.
Be gentle when handling the dough to retain its softness.
Nutritional Benefits
Cheese provides a good source of calcium and protein.
Whole wheat flour can be used to add extra fiber and nutrients.
Dietary Information
This recipe contains dairy and gluten.
To make it vegetarian, ensure the cheese is made without animal rennet.
Storage Tips

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