Rich Banana Bread

Rich Banana Bread is the perfect way to use ripe bananas, resulting in a moist, flavorful treat. It’s a versatile recipe that allows for creative additions like chocolate chips or nuts, making it ideal for breakfast, snacks, or even dessert.

With its tender crumb and sweet banana flavor, this classic loaf is a guaranteed crowd-pleaser. The addition of sour cream or yogurt adds a tangy richness that elevates this banana bread to bakery-level goodness.

Why You’ll Love This Recipe

• Easy and Quick: Simple steps with minimal prep time.

• Perfectly Moist: The sour cream or yogurt ensures a tender and moist loaf.

• Customizable: Add your favorite mix-ins like nuts, chocolate chips, or dried fruit.

Ingredients

• 3 ripe bananas, mashed

• ½ cup (1 stick) unsalted butter, melted

• 1 teaspoon vanilla extract

• 1 cup granulated sugar

• 1 large egg

• 1 ½ cups all-purpose flour

• 1 teaspoon baking soda

• ½ teaspoon salt

• ½ cup sour cream or plain yogurt

• ½ cup chopped nuts or chocolate chips (optional)

Instructions

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