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BANANA PUDDING BROWNIES

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Pour Some Sweetness: Stream in the condensed milk. This gives the brownies their irresistibly lush texture.
Set the Stage: Pour the batter into your pan, smoothing out any diva lumps.
Oven Magic: Let your creation bake for 30-35 minutes or until a toothpick, when poked, emerges unscathed. Allow the brownie star to cool off after the performance.
Whipped Dream: Finally, lay down a cloud of whipped topping on your cooled brownie base, turning each bite into a sublime experience.
Baking Notes:
Golden Bananas: Peak maturity equals peak flavor.
Butter Watch: Ensure your butter’s cool to dodge scrambling the eggs.
Mixing Mojo: Gentle folds make tender brownies.
Tailor Your Taste: Jazz up your batch with chocolate chips, nuts, or a splash of sour cream.
Brownie Exit Strategy: Grease and flour prep ensures a smooth exit.
Poke Test: The toothpick should come out with minimal crumb residue.
Cool Your Jets: Let the brownies chill before the whipped cream finale.
Whip Wisely: A light whipped topping balances out the richness.
Shelf Life: These brownies age gracefully, perfect for planning ahead.

Occasions: Perfect for any sweet moment, be it a casual meetup, a birthday bash, or festive fun.
Dive into these delightful brownies and enjoy a piece of baking heaven

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