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4. Pour the batter ( mixture) in a prepared loaf tin.
5. Bake in a preheated oven at 180 Degrees for 30 minutes.
OPTIONAL: Chocolate glaze
1/2 cup chopped chocolate
2 Tbsp milk
Add the chocolate and milk in a small bowl . Let it melt over boiling water or in a microwave. Mix until you get a smooth and thick consistency.
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