Fried Cornbread

Ingredients:
1 cup cornmeal (yellow or white)
1/2 cup all-purpose flour
1 tsp baking powder
1/2 tsp salt
1 tbsp sugar (optional)
3/4 cup buttermilk (or regular milk)
1 large egg
2 tbsp melted butter or vegetable oil
Oil or butter for frying

Instructions: