Bacon Cheddar Mashed Potato Patties

In a large bowl, mix together the cold mashed potatoes, beaten eggs, onion powder, salt, and black pepper. Stir in the crumbled bacon and shredded cheddar cheese until well combined.

Form the potato mixture into 8 patties.

Heat the bacon drippings over medium heat. Pan-fry the patties in the bacon drippings until they are crisp on each side, about 4 minutes per side.

Serve the bacon cheddar mashed potato patties warm and enjoy!

Enjoy your crispy and flavorful Bacon Cheddar Mashed Potato Patties!