ADVERTISEMENT
Calories per Serving
Approximately 180 kcal
Why This Recipe is Timeless
Chocolate Oreo Biscuit Bars are a timeless dessert because they celebrate the universal love for chocolate and cookies. Their no-bake nature makes them accessible and quick, appealing to people of all ages and skill levels. These bars are endlessly adaptable—you can swap in different types of biscuits, experiment with flavored chocolates, or add nuts and dried fruits for a personal touch.
Moreover, their rich flavor and satisfying crunch make them a perfect treat for any occasion. Whether it’s a casual snack, a party dessert, or a sweet gift for loved ones, this recipe embodies versatility and indulgence. It’s a dessert that never goes out of style!
Nutrition Facts (Per Bar)
Calories: 180 kcal
Protein: 2 g
Fat: 10 g
Carbohydrates: 22 g
Sugar: 15 g
Fiber: 1 g
FAQs
1. Can I use milk chocolate instead of dark chocolate?
Yes, milk chocolate can be used if you prefer a sweeter topping. Adjust the sugar in the base layer if needed.
2. Can I make this gluten-free?
Absolutely! Substitute the butter biscuits with gluten-free biscuits or cookies for a gluten-free version.
3. How do I store the bars?
Store the bars in an airtight container in the refrigerator for up to 7 days.
4. Can I freeze these bars?
Yes, these bars freeze well. Wrap them tightly in plastic wrap and store in a freezer-safe container for up to 2 months. Thaw in the refrigerator before serving.
continued on the next page
ADVERTISEMENT
