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• Remove from the oven and garnish with chopped parsley if desired. Serve hot alongside your favorite sides.
Storage Options:
• Refrigerator: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.
• Freezer: Freeze the chicken (without garnishes) in a freezer-safe container for up to 2 months. Thaw in the refrigerator overnight, then reheat in the oven for best results.
Tips:
• Adjust the Topping: If you prefer a stronger garlic flavor, add an extra pinch of garlic powder to the Parmesan-Panko mixture.
• Crispier Topping: For an extra crunchy topping, add an additional tablespoon of Panko breadcrumbs or drizzle a small amount of melted butter before broiling.
• Serving Suggestions: Serve with mashed potatoes, green beans, or a fresh green salad for a complete meal.
This Copycat Longhorn Parmesan Crusted Chicken offers a deliciously cheesy and crispy take on a restaurant favorite. With its rich flavors and easy preparation, this dish will become a regular at your dinner table!
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