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Bake at 350 degrees for 55 minutes. Make sure the meatloaf is fully cooked.
Take out of the oven, set aside, and allow it to cool for 10 minutes
Cut into 5 equal pieces. Plate and serve.
Nutrition
Calories: 383kcal | Carbohydrates: 17g | Protein: 26g | Fat: 23g | Saturated Fat: 9g | Polyunsaturated Fat: 11g | Cholesterol: 77mg | Sodium: 459mg | Fiber: 2g | Sugar: 9g
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