Spicy Baked Cajun Catfish and Shrimp with Zesty Lemon Butter

Is this dish gluten-free?
Yes, this recipe is naturally gluten-free as it does not contain any gluten-based ingredients. Just ensure that the Cajun seasoning you use does not contain any hidden gluten.

Can I grill the catfish and shrimp instead of baking them?
Absolutely! Preheat your grill to medium-high heat and cook the catfish and shrimp on a well-oiled grill rack for about 4-5 minutes per side or until they are fully cooked and lightly charred.

This Spicy Baked Cajun Catfish and Shrimp with Zesty Lemon Butter is an easy yet flavorful dish that will have everyone coming back for seconds. Enjoy the perfect balance of spice, citrus, and richness in every bite!