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Making these cheesy garlic chicken wraps is a breeze, even on busy nights. Follow these steps, and you’ll be enjoying your delicious wraps in no time.
1. Season and Prepare the Chicken
Begin by dicing the chicken breasts into small, bite-sized pieces. In a bowl, mix the diced chicken with 1 tablespoon of olive oil, garlic powder, onion powder, and paprika. This seasoning adds a rich depth of flavor that complements the cheesy and garlicky goodness of the wraps.
Pro Tip: For an extra burst of flavor, you can marinate the chicken for 10-15 minutes, though this step is optional if you’re short on time.
2. Cook the Chicken
Heat a skillet over medium heat and add the seasoned chicken. Cook the chicken for about 5-7 minutes, or until it’s browned on all sides and fully cooked through. You’ll want to make sure the chicken has a nice golden sear for the best flavor.
Once cooked, set the chicken aside while you prepare the rest of the ingredients.
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