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Ingredients
To make these delightful Crispy Egg Biscuits, you’ll need the following ingredients:
2 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup unsalted butter, cold and cubed
2 large eggs
1 tsp baking powder
1/4 tsp salt
1 tsp vanilla extract (optional)
1 egg, beaten (for egg wash)
Directions
Preparing the Dough
Mix the Dry Ingredients:
In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
Cut in the Butter:
Add the cold, cubed butter to the dry ingredients. Use a pastry cutter or your fingers to cut the butter into the flour mixture until it resembles coarse crumbs.
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