ADVERTISEMENT
Lean Ground Beef: Use lean ground beef to reduce the fat content and make the dish a bit lighter.
Cheese Varieties: Try using a blend of cheeses such as mozzarella, provolone, and Parmesan for a richer flavor.
Add Vegetables: Enhance the nutritional value by adding vegetables like bell peppers, mushrooms, or spinach to the beef mixture.
Recipe Variations
Turkey or Chicken: Substitute ground turkey or chicken for a lighter version of this casserole.
Spicy Kick: Add a pinch of red pepper flakes or use spicy Italian sausage instead of ground beef for a bit of heat.
Vegetarian Option: Replace the ground beef with a mixture of sautéed vegetables or a plant-based meat substitute.
Storing Leftovers
Store any leftover Italian Crescent Casserole in an airtight container in the refrigerator for up to 3 days. To reheat, place a portion in the microwave and heat until warmed through, or reheat in a 350°F (175°C) oven for about 10-15 minutes.
ADVERTISEMENT
