ADVERTISEMENT
Large skillet
Fish spatula or tongs
Paper towels
Leftover Storage
If you have any leftover Pan-Seared Fish Fillets, store them in an airtight container in the refrigerator for up to 2 days. To reheat, gently warm the fillets in a skillet over medium heat until heated through.
Serving Suggestions
Pan-Seared Fish Fillets are delicious on their own, but you can also serve them with a variety of accompaniments. Pair them with steamed vegetables, rice, or quinoa for a complete meal. A crisp green salad or roasted potatoes would also make tasty side dishes. Don’t forget the extra lemon wedges for squeezing over the fish – they add a bright, citrusy flavor that complements the fish beautifully.
continued on the next page
ADVERTISEMENT