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Could you please provide the text you would like me to simplify? "Serve and Enjoy"
After the dumplings are cooked, gently mix the soup.
Pour the soup into bowls, making sure each bowl has lots of dumplings.
Advice for being successful
Don't have a slow cooker? Prepare this on the stovetop by heating the soup base and putting the dumplings in the pot.
Include vegetables: You can add peas, green beans, or corn to enhance the taste and nutrition.
Make the soup thicker. If you like your soup thicker, combine 1 tablespoon of cornstarch with 2 tablespoons of cold water. Add this mixture to the soup and let it cook for 5 minutes before putting in the dumplings.
Nutrition Facts (Per Serving)
Calories: around 380 calories
Proteins: 28 grams
Carbs: 22 grams
Fat content: 18 grams
Reasons to Enjoy This Recipe
Comfort without effort. Allow your crockpot to handle the difficult tasks while you carry on with your day.
Traditional Tastes: Experience the comforting taste of homemade chicken and dumplings with this simple recipe.
Popular among the audience. Great for feeding a family or having people over.
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