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This homemade deep-dish pizza is a rich and indulgent take on a classic favorite. With a buttery crust, tangy tomato sauce, gooey mozzarella, and your choice of toppings, this pizza is guaranteed to satisfy your cravings. Each bite delivers layers of bold flavors and a hearty texture that makes it perfect for pizza night.
Why You’ll Love This Recipe
• Buttery Crust: A layered, flaky dough that holds up to all the delicious toppings.
• Homemade Sauce: The fresh tomato sauce adds a burst of flavor that rivals any pizzeria.
• Customizable Toppings: Make it your own with your favorite ingredients.
Ingredients
For the Dough:
• 3¼ cups all-purpose flour
• ½ cup yellow cornmeal
• 1½ teaspoons salt
• 2 teaspoons sugar
• 2¼ teaspoons instant yeast
• 1¼ cups water, room temperature
• 3 tablespoons unsalted butter, melted
• 4 tablespoons unsalted butter, softened
• 1 teaspoon + 4 tablespoons olive oil, divided
For the Sauce:
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