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Prepare the Base:
In a mixing bowl, blend the cottage cheese or cream cheese until smooth. If the cheese has lumps, consider passing it through a sieve or giving it a quick blend for a silkier texture.
Mix Ingredients:
Melt the coconut or cocoa butter in a small saucepan or in the microwave. Allow it to cool slightly before adding it to the cheese.
Add the melted butter, honey, and vanilla extract to the cheese. Mix well until all the ingredients are fully combined.
Sift in the cocoa powder to avoid lumps and mix until the mixture is smooth and uniform.
Add Crunch and Flavor:
Stir in the chopped peanuts, distributing them evenly throughout the mixture. This adds a lovely crunch and nutty flavor that pairs wonderfully with chocolate.
Prepare the Chocolate Coating:
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